Perfectly Roasted Sweet Potato Medallions

Hello fellow bloggers and readers!!! Thank you for stopping by my blog!!! Welcome!!! Take your time, stay awhile and enjoy!!!

For today's blog post, I decided to make perfectly roasted sweet potato medallions. These sweet potatoes melt in your mouth, that's just how perfect they are!!!

Ingredients:

• 2 sweet potatoes
• 1/4 cup of oil ( you can use any kind)
• 1 teaspoon of cinnamon
• A pinch of nutmeg

Directions:

1. Preheat your oven to 425 degrees
2. Wash your sweet potatoes
3. Cut your sweet potatoes into about 1 to 3 inches thick circles ( Leave the skin on, so that they are easier to pick up and eat)
4. Mix together your oil, cinnamon and nutmeg together
5. Place your sweet potatoes on a baking sheet and lightly brush your sweet potatoes with your oil mixture ( Both front and back of your potatoes.)
6. Place your sweet potatoes in the oven for 30 minutes
7. Bake until tender and then let cool
8. Enjoy!

http://thehealthymouse.com/perfect-roasted-sweet-potato-medallions/
Please feel free to comment, ask questions or share your recipes with me!!! I enjoy reading them!!!-Tessa